A New Jersey-based businessman and entrepreneur, Brian Petruzzi is the chief executive officer of 1000 Degrees Neapolitan Pizzeria. In this role, Brian Petruzzi provides opportunities for those interested in opening a pizzeria franchise.
Here are a few things to consider when you are selecting a restaurant franchise:
1. Food quality. Without high-quality food, any restaurant is destined to fail. Pay particular attention to the franchise’s menu, the items' ingredients, and the standards put in place to ensure quality across all franchise locations.
2. Meetings. The franchisor's support systems will often determine the success of franchise locations. Arrange a meeting with representatives of other franchise locations so you can ask about business processes and the support provided by the franchisor. Be wary of any company that wants you to sign an agreement before you have face-to-face meetings.
3. Fees. The franchise fee is an important factor. Try to work out how the fee correlates with what the franchisor provides.
